House Bill 605
Cover under Workers Comp COVID-19 contracted by food worker
To amend section 4123.68 of the Revised Code to make COVID-19 contracted by an employee of a retail food establishment or food processing establishment an occupational disease under the Workers' Compensation Law under certain circumstances and to declare an emergency.
Current Version
Introduced In House
In House Committee
Reported By Committee
Passed By House
Introduced In Senate
In Senate Committee
Reported By Committee
Passed By Senate
Subjects
Committees
House Insurance Committee
Primary Sponsors
Brigid Kelly
Thomas F. Patton
Cosponsors
Representatives
Kristin Boggs
Janine R. Boyd
Juanita O. Brent
Richard D. Brown
Sedrick Denson
Tavia Galonski
Stephen D. Hambley
Stephanie D. Howse
Catherine D. Ingram
David Leland
Mary Lightbody
Michael J. O'Brien
John M. Rogers
C. Allison Russo
Kent Smith
Lisa A. Sobecki
Casey Weinstein
Learn More : Glossary of Terms | The Legislative Process
The online versions of legislation provided on this website are not official. Enrolled bills are the final version passed by the Ohio General Assembly and presented to the Governor for signature. The official version of acts signed by the Governor are available from the Secretary of State's Office at 180 S. Civic Center Dr., Columbus, OH 43215.